CIEH (New) Level 2 Award in Food Safety in Catering.
Fundamental food hygiene knowledge for all food handlers.
CIEH (New) Level 3 Award in Supervising Food Safety in Catering.
For those working in all food businesses at a supervisory level.
CIEH (New) Level 2 Award in Healthier Food and Special Diets.
Fundamental nutritional knowledge for all menu planners and those implementing a healthy eating regime.
CIEH (New) Level 2 Award in Health and Safety in the Workplace
Health and safety understanding for all employees.
First Aid Appointed Person
A requirement for anyone in a first response situation.
First Aid At Work
A requirement for employers to have a first aider.
Further information on Food Hygiene and Food Safety can be found on the Chartered Institute for Environmental Health website www.cieh.org.uk and the Food Standards Agency website www.food.gov.uk
Further information on Health and Safety can be found on the Health & Safety Executive website.
Visit: www.hse.gov.uk
Other useful Health & Safety information can be found on the Learning & Skills Council site.
www.safelearner.info
CIEH Level 2 Award in Conflict Resolution & Personal Safety
A foundation in conflict resolution, with emphasis on the importance of personal safety in the face of confrontational behaviour.
CIEH Level 2 Award in Manual Handling
Providing an understanding of manual handling hazards and how injury can be caused. It also covers legislation and manual handling risk assessment.
CIEH Level 3 Award in Supervising Health and Safety in the Workplace
This qualification provides a thorough understanding of health and safety emphasising the importance of monitoring staff and controls. It also details the need for a structured management approach to health and safety and the key factors in implementing health and safety policy.
Preparing to Teach Lifelong Learning – PTTLs
Qualification for CIEH registered trainers. It is ideal for first-time trainers who need to understand the basics of training practice or those looking to refine their techniques
Wines and Spirits Educational Trust (WSET)
Level 1 Award in Wines 'confidence for front line staff'
1 day wine course provides basic wine knowledge as well looking at how to match food with wine.
Level 1 Award in Wine Service 'confidence for front line staff'
2 day course provides instruction in the art of wine service and includes the development of practical skills in a restaurant setting. It includes the Level 1 Award in Wine on day one of the course.
Level 2 Award in Wines and Spirits 'looking behind the label'
This course covers the major grape varieties and where they are grown around the world. Students are taught how to taste wine professionally using the WSET Systematic Approach to Tasting.
Level 3 Award in Wines and Spirits 'exploring the world of wines and spirits'
Provides a more comprehensive coverage of the wide range of wines and spirits around the world. The qualification has an increased focus on wine tasting technique.
Skills for Life and Functional Skills
Funding is still available for individuals to under take either a Level 1 or Level 2 Literacy or Numeracy qualification. The level 2 is equivalent to a C grade at GCSE.
NfET offer 1:1 training with a dedicated trainer/ advisor. When candidates are ready the online testing is arranged for a mutually convenient time. This process enables the candidate to work at their own speed and achieve a universally recognised qualification.
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